Richard Corrigan is an accomplished executive chef born on February 10, 1964 in Dublin, Ireland. He earned a Michelin star in 1998 and has worked at Bentley's Oyster Bar and Grill and Bentley's Sea Grill. He is renowned for his creative and innovative cooking style, and has been featured in numerous publications and television shows.
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Age, Biography and Wiki
💰 Net worth: $2 Million (2024)
Richard Corrigan, a renowned chef hailing from Ireland, is expected to have a net worth of $2 million by 2024. Widely recognized for his culinary expertise and innovative cooking techniques, Corrigan has established himself as a prominent figure in the culinary world. He has earned significant acclaim through his numerous successful restaurants and appearances on various cooking shows. With a focus on using fresh, locally sourced ingredients, Corrigan has not only delighted the palates of his patrons but has also garnered financial success. His dedication to his craft and passion for creating exceptional dining experiences have contributed to his impressive net worth and solidified his reputation as one of the top chefs in Ireland.
Some Richard Corrigan images
About
Accomplished executive chef who earned a Michelin star in 1998 and has worked at Bentley's Oyster Bar and Grill and Bentley's Sea Grill.
Before Fame
He trained at Dublin Institute of Technology and later moved to the Netherlands to be a head chef at Mulligan's in Mayfair.
Trivia
He is a three time winner of the Great British Menu.
Family Life
He was born in Dublin and grew up in Ballivor, County Meath.
Associated With
He appeared on The Taste alongside television personality Anthony Bourdain.