Joudie Kalla is a renowned Chef and author from London, born in October 4, 1977. She has achieved much success with her two cookbooks, Palestine on a Plate and Baladi, which have earned her a net worth of $2 Million. Her blog of the same name as her first cookbook, Palestine on a Plate, was the inspiration for her successful career.
Joudie Kalla is a member of Chef
Age, Biography and Wiki
💰 Net worth: $2 Million (2024)
Joudie Kalla, the renowned chef hailing from England, is projected to have a impressive net worth of $2 Million in 2024. Known for her exceptional culinary skills and passion for Middle Eastern cuisine, Joudie has gained immense recognition and success throughout her career. With a dedicated fan base, numerous cookbooks, and several successful ventures under her belt, Joudie's net worth stands as a testament to her expertise and entrepreneurial acumen in the world of gastronomy.
About
Chef and author whose Palestinian cookbooks Palestine on a Plate and Baladi have won her much acclaim. Palestine on a Plate grew out of a popular blog of the same name.
Before Fame
She was running a Palestinian deli called Baity Kitchen when she got the idea to start a blog that featured Palestinian recipes.
Trivia
She's been based in the UK and graduated from Leith's School of Food and Wine. She also worked at iconic restaurants including Pengelley's, Daphne's and Papillon.
Family Life
She is of Palestinian descent and many of the recipes featured in her books came from her mother, aunts and other family members.
Associated With
Chef Xanthe Clay also attended Leiths School of Food and Wine.
