Pete Evans is an Australian chef and judge on the show My Kitchen Rules. Born in Melbourne on February 26, 1973, he has authored seven books between 2007 and 2014 and has written for The Australian Women's Weekly, Selector magazine and Home Beautiful. He is also well-known for his Paleo recipes.
Pete Evans is a member of Chef
Age, Biography and Wiki
💰 Net worth: $2 Million (2024)
Pete Evans, a renowned chef in Australia, is a prominent figure in the culinary industry. With his immense talent and dedication, his net worth is expected to reach $2 million by the year 2024. Throughout his career, Evans has been recognized for his expertise and innovative approach to cooking, appearing in various television shows and authoring several successful cookbooks. His net worth demonstrates the success he has attained through his culinary ventures, cementing his status as one of the most influential chefs in Australia.
About
Australian chef who became a judge on the show My Kitchen Rules in 2010. He authored seven books between the years 2007 and 2014 and has written for The Australian Women's Weekly, Selector magazine and Home Beautiful. He gained additional fame for his Paleo recipes.
Before Fame
He was a co-founder of the Hugos Restaurant Group in 1996. The group would go on to win numerous accolades, including Best Pizza in the World at the American Pizza Challenge in New York City.
Trivia
His first television gig was as a presenter on LifeStyle Channel's Home series between 2001 and 2005. He developed a pizza oven with the company Breville and has worked with other brands such as Baccarat, Clark Sinks, Jacob's Creek Reserve Wines and SumoSalads.
Family Life
He married Nicola Watson in 2011; they have two children named Indii and Chilli. He and his brother, along with David Corsi, opened several restaurants as part of Hugos Restaurant Group.
Associated With
He was joined by Manu Feildel as a host on My Kitchen Rules.