Gail Simmons is a Canadian food expert, culinary writer, and former judge for the reality cooking show, Top Chef. She was born on May 19, 1976 in Toronto, Canada and has since become a well-known figure in the culinary world. She has written several books on food and cooking, and has appeared on numerous television shows and podcasts.
Gail Simmons is a member of Chef
Age, Biography and Wiki
💰 Net worth: $2.5 million (2024)
About
Canadian food expert, culinary Writer, and one-time judge for the reality cooking show, Top Chef.
Before Fame
She studied Spanish and anthropology at McGill University and wrote her first food articles for the McGill Tribune.
Trivia
She trained at New York's Institute of Culinary Education and worked as an apprentice at the renowned French restaurant, Le Cirque.
Family Life
She was one of three children born into the Jewish-Canadian family of Ivor and Renee Simmons. She married Jeremy Abrams in 2008. They have a daughter named Dahlia Rae. In December 2017, they announced they were expecting their second child together.
Associated With
She and Ramin Ganeshram both earned fame and notoriety through their culinary journalism.
