Antoine-Augustin Parmentier was a French chef and potato enthusiast born on August 12, 1737 in France. He was known for his passion for potatoes and for establishing a school for bread baking. He was a major advocate for the potato and is credited with popularizing the vegetable in France.
Antoine-Augustin Parmentier is a member of Chef
Age, Biography and Wiki
💰 Net worth
Antoine-Augustin Parmentier, a renowned Chef in France, is estimated to have a net worth ranging from $100,000 to $1 million in 2024. Parmentier's culinary expertise and innovation have earned him significant recognition and success throughout his career. He is particularly remembered for popularizing the consumption of potatoes in France during the 18th century. Parmentier's contributions to French cuisine and his entrepreneurial ventures have likely contributed to his impressive net worth, solidifying his status as a respected figure in the culinary world.
Some Antoine-Augustin Parmentier images
About
French chef and potato enthusiast who established a school for bread baking.
Before Fame
He studied chemistry in school and led a smallpox vaccination campaign while serving as Napoleon's Inspector-General of the Health Service in 1805.
Trivia
His name was given to many potato-based recipes, such as the popular hachis Parmentier.
Family Life
He was born in France and served as a military pharmacist during the Seven Years War.
Associated With
His dinner parties featured potato-heavy menus and included guests such as Benjamin Franklin and Antoine Lavoisier.